This tacky rooster and broccoli casserole recipe is a simple household meal with chunks of rooster, rice, tender-crisp broccoli, and creamy sauce baked beneath a buttery cracker topping. It’s complete consolation meals!
I’ll discover any excuse to place broccoli and cheese in the identical recipe, whether or not it’s broccoli cheddar soup or broccoli cheese casserole. This rooster and broccoli casserole is creamy like chicken divan, with tender rooster combined with broccoli and rice in a wealthy, creamy gravy with rice and loads of cheese. It’s just about the right consolation meals, full with a buttery Ritz cracker high.
Why I Love This Rooster and Broccoli Casserole Recipe
A lot of taste. With its creamy rooster, rice, broccoli, and melty cheese, that is precisely the form of home-style casserole my grandmother would make. It’s tremendous hearty and satisfying.
Straightforward consolation meals. This broccoli rooster casserole is simple to prep on any night time of the week. You possibly can even take a shortcut with rotisserie rooster from the shop.
Make forward. Assemble the casserole forward and retailer it baked or unbaked for later! It additionally freezes nicely.
Casserole Components
Nothing does “meal-in-one” higher than a tacky and veggie-filled rooster and broccoli casserole. Under are my notes on what you’ll have to make it. Scroll right down to the recipe card after the put up for the printable substances record with the complete quantities.
Rooster – I like to recommend boneless, skinless rooster breasts or thighs, reduce into bite-sized items. You’ll want salt and pepper, or your alternative of rooster seasoning.
Olive Oil – Or one other oil, for sautéeing.
Onion and Garlic – Diced yellow or white onion, and freshly minced garlic. You possibly can substitute ½ teaspoon of garlic powder per contemporary clove if it’s good to.
Rice – Prepare dinner the rice utilizing your most popular technique. I like to recommend long-grain white rice, not immediate rice, for this casserole. You could possibly additionally substitute the rice with one other cooked grain, like quinoa.
Broccoli – Chopped into florets. Frozen broccoli is nice, too, simply be certain to thaw and drain it first (notice that the feel will probably be softer than for those who use contemporary).
Cheese – Shredded cheddar, Monterey Jack, gouda, Swiss or Pepper Jack (for some spice) all work nicely on this recipe. Use freshly shredded cheese because it melts extra easily.
Cream of Rooster Soup – You can too use condensed cream of broccoli.
Milk – This may be complete milk, 2% milk, or any type you’d like.
Bitter Cream – In a pinch, you possibly can substitute the bitter cream with full-fat plain Greek yogurt.
Spices – I season the sauce with paprika and dry mustard. Be at liberty so as to add any seasonings you’d like, similar to cayenne pepper, chili powder, crimson pepper flakes, or a mix, like Italian herbs or Cajun seasoning.
Ritz Crackers – Crushed into crumbs and combined with melted butter for the topping.
Learn how to Make Broccoli Rooster Casserole
Right here’s a fast overview exhibiting how you can make this simple, tacky rooster and broccoli casserole. You’ll discover the printable recipe directions within the recipe card after the put up.
Prepare dinner the rooster and onions.Mix the substances.
Prepare dinner the rooster and onions. Season the rooster with salt and pepper, then add it to a sizzling pan with oil. Prepare dinner the rooster over medium warmth for five minutes. Then, add the onions, and sauté for an additional 5-7 minutes till the rooster is cooked by way of. Stir within the garlic.
Mix the substances. Subsequent, add the rooster and onions to a bowl with the rice, broccoli, and ½ cup of shredded cheese.
Combine and add the sauce.Toss to coat.
Make the sauce. In the meantime, combine the cream of rooster soup, milk, bitter cream, and seasonings. Pour the sauce over the rooster and broccoli combination and stir every part collectively.
Assemble the casserole.Add the topping and bake!
Assemble the casserole. Unfold the filling into the underside of a greased 2-quart casserole dish. Sprinkle over the remaining cheese. Mix the crushed Ritz crackers with melted butter and scatter that over high.
Bake. Lastly, bake the rooster and broccoli casserole at 350ºF for half-hour till the highest is toasted and the perimeters are bubbly.
Make It Forward
You possibly can put together this rooster and broccoli casserole the day earlier than and preserve it lined within the fridge till you’re able to bake (I’ll usually do that once we’re anticipating individuals over!). Assemble the casserole in a baking dish as directed, however depart off the Ritz cracker topping. Then, cowl and refrigerate it for as much as 24 hours.
Whenever you’re prepared, sprinkle on the topping and bake! If the casserole is chilly from the fridge, you could want so as to add 10-Quarter-hour to the baking time.
Recipe Suggestions
Save time with a rotisserie rooster. On this case, you possibly can skip cooking the rooster and go straight to sautéeing the onions. Mix the chopped or shredded rooster with the opposite substances and blend every part with the sauce as directed.
When you desire softer broccoli, steam the contemporary florets earlier than you add them to the casserole.
When you don’t have Ritz crackers, you possibly can crush up one other form of cracker, or substitute breadcrumbs or potato chips.
Serving Ideas
Serve this rooster and broccoli casserole with a inexperienced salad on the aspect, or extra greens, like roasted carrots or asparagus. Fluffy dinner rolls or biscuits are a should when it comes time to sop up the leftover sauce!
Storing and Reheating
Refrigerate. Cowl and retailer the leftover broccoli rooster casserole within the fridge for as much as 3 days.
Reheat. You possibly can reheat the casserole within the oven, or particular person servings within the microwave till sizzling all through.
Freeze. Wrap this casserole in a double layer of plastic wrap or foil and freeze it for as much as 2 months. Thaw the casserole within the fridge earlier than reheating.
This tacky rooster and broccoli casserole recipe has juicy chunks of rooster, rice, broccoli, and creamy sauce baked beneath a buttery cracker topping.
1 head broccoli, reduce into florets (about 3 cups)
1 Cup shredded cheddar cheese, divided
1 10.5-ounce can cream of rooster soup
1/2 Cup milk
1/4 Cup bitter cream
1/8 teaspoon paprika
1/8 teaspoon dry mustard
1 Cup Ritz cracker crumbs (about 25 crackers)
2 Tablespoons butter, melted
Preheat the oven to 350F. Spray a 2-quart casserole dish with nonstick cooking spray and put aside.
Sprinkle the reduce items of rooster with salt and pepper.
Add the olive oil to a skillet over medium warmth. As soon as the oil is sizzling, add the rooster to the pan. Prepare dinner for five minutes.
Add the diced onion to the skillet with the rooster and proceed to prepare dinner, stirring often, till the rooster is cooked by way of, about 5-7 minutes.
Add the minced garlic and proceed to prepare dinner whereas stirring for yet one more minute, then take away from warmth.
Mix the cooked rooster, cooked rice, broccoli florets and ½ cup of cheese in a big bowl.
In a separate smaller bowl, combine collectively the cream of rooster soup, milk, bitter cream, paprika and dry mustard. Pour the cream combination over the rooster and rice and stir it nicely to mix.
Unfold the rooster rice combination into your ready baking dish. High with remaining shredded cheese.
Mix the cracker crumbs and melted butter in a small bowl. Sprinkle over the casserole.
Bake within the preheated oven for half-hour or till the crumbs are golden brown and the filling is bubbly.
Notes
You need to use rotisserie rooster to avoid wasting time. Simply skip forward to sauteeing the onions within the olive oil.
This casserole has crisp broccoli, for those who desire comfortable broccoli, steam it earlier than including it to the casserole.
You need to use frozen broccoli rather than contemporary, simply be certain to thaw it first and drain off any liquid.
